Why Go Gluten-Free?

3:00 PM - 4:30 PM
Koelbel Library
Koelbel Meeting Rooms A&B (Capacity 7-108)

Event Details

Get an introduction to the gluten-free diet; learn what to look for on food labels, how to stock your kitchen, and how to eat out gluten-free. Learn the difference between Celiac Disease and gluten intolerance. Taught by Diane Moyer, a Registered Dietitian with Denver Metro Celiac Support.
Event Type(s): a. Programs
Age Group(s): Adults

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