Why Go Gluten-Free?

2:00 PM - 3:30 PM
Southglenn Library
Southglenn Meeting Room A (Capacity 7-20)

Event Details

Get an introduction to the gluten-free diet; learn what to look for on food labels, how to stock your kitchen, and how to eat out gluten-free. Learn the difference between Celiac Disease and gluten intolerance. Taught by Diane Moyer, a Registered Dietitian with Denver Metro Celiac Support.
Event Type(s): a. Programs
Age Group(s): Adults

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